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| Français | Anglais | English | French | |||||||
| la | viande | the | meat | the | meat | la | viande | |||
| l' | agneau [m] | the | lamb | the | assorted sausages | la | charcuterie | |||
| l' | andouille [f] | the | pork sausage | the | bacon [1] | le | lard | |||
| le | bacon | the | bacon [2] | the | bacon [2] | le | bacon | |||
| le | bifteck | the | steak [1] | the | beef | le | bœuf | |||
| le | bifteck haché | the | ground beef | the | blood sausage | le | boudin | |||
| le | bœuf | the | beef | the | brains | la | cervelle | |||
| le | boudin | the | blood sausage | the | chopped meat | la | viande hachée | |||
| le | carré d'agneau | the | rack of lamb | the | cutlet [1] | la | côtelette | |||
| le | cerf | the | venison [1] | the | cutlet [2] | l' | escalope [f] | |||
| la | cervelle | the | brains | the | fillet of beef | le | filet de bœuf | |||
| la | charcuterie | the | assorted sausages | the | goat | le | chèvre | |||
| le | chateaubriand | the | porterhouse steak | the | ground beef | le | bifteck haché | |||
| le | chèvre | the | goat | the | ham | le | jambon | |||
| le | chevreuil | the | venison [2] | the | hare | le | lièvre | |||
| la | côtelette | the | cutlet [1] | the | lamb | l' | agneau [m] | |||
| les | côtes de bœuf [f] | the | ribs of beef | the | leg of lamb | le | gigot d'agneau | |||
| les | côtes de porc [f] | the | pork chops | the | liver | le | foie | |||
| les | côtes de veau [f] | the | veal chops | the | pâté | le | pâté | |||
| les | crépinettes | the | small sausages | the | pig's feet | les | pieds de porc [m] | |||
| l' | entrecôte [f] | the | sirloin steak | the | pork | le | porc | |||
| l' | escalope [f] | the | cutlet [2] | the | pork chops | les | côtes de porc [f] | |||
| le | filet de bœuf | the | fillet of beef | the | pork sausage | l' | andouille [f] | |||
| le | foie | the | liver | the | porterhouse steak | le | chateaubriand | |||
| le | gigot d'agneau | the | leg of lamb | the | rabbit | le | lapin | |||